Nutrition · per 100 g

Energy	317 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	74.1 g
Sugars	52.9 g
Added sugars	0 g
Fiber	3.5 g
Protein	3.5 g
Potassium	882 mg
Calcium	35.3 mg
Iron	45.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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