Nutrition · per 100 g

Energy	466.7 kcal
Fat	15 g
Saturated fat	1.7 g
Carbs	73.3 g
Sugars	3.3 g
Fiber	3.3 g
Protein	10 g
Salt	2.8 g
Sodium	1100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.