Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 16.7 g |
| Saturated fat | 8.3 g |
| Cholesterol | 16.7 mg |
| Carbs | 56.7 g |
| Sugars | 40 g |
| Added sugars | 33.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.42 g |
| Sodium | 167 mg |
| Potassium | 333 mg |
| Calcium | 100 mg |
| Iron | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.