Galettes dejeuner
Ingredients
Gluten-free whole grain oats 51.5% , Sugars 24.3% , High oleic safflower oil 12.1% , Sorghum flour 6.1% , Semisweet chocolate chips 3.0% , Water 1.5% , buckwheat flour 0.8% , VEGETABLE GLYCERIN 0.4% , dried banana 0.2% , Baking Soda 0.1% , SALT 0.0% , E415 0.0% , Cinnamon 0.0% , Konjac powder 0.0% , rosemary extract 0.0% , INGREDIENTS 0.0% , avoine épointée 0.0%? , oat flour 0.0% , sugar 0.0% , Huile de carthame à teneur élevée en acide oléique 0.0%? , sorghum flour 0.0% , Grains de chocolat mi-sucré 0.0% , Cau 0.0% , buckwheat flour 0.0% , E422 0.0%? , banana 0.0% , Essence naturelle 0.0% , E500ii 0.0%? , salt 0.0% , E415 0.0% , cinnamon 0.0% , E425 0.0% , E392 0.0% , MADE IN A DEDICATED NUT AND GLUTEN FREE FACILITY FABRIQUE DANS UN ÉTABLISSEMENT SPECIALISE SANS NOIX et 888-50 ENJOY 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.