Ingredients
corn syrup 53.6% , sugar 21.3% , fortified wheat flour 12.6% , high fructose corn syrup 6.3% , water 3.1% , modified corn starch 1.6% , E422 0.8% , palm oil 0.4% , salt 0.2% , E330 0.1% , artificial flavouring 0.0% , SOY mono- and DIGLYCERIDE 0.0% , E202 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0 g |
| Carbs | 82.5 g |
| Sugars | 42.5 g |
| Protein | 2.5 g |
| Salt | 0.69 g |
| Sodium | 275 mg |
| Iron | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.