Ingredients
AGED RED CAYENNE PEPPERS 63.8% , distilled vinegar 18.1% , salt 3.8% , garlic 3.8% , E415 3.8% , sugar 0.0% , tomato concentrate 0.0% , natural flavouring 0.0% , E202 0.0% , E211 0.0% , garlic oil 6.9%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 7.5 g |
| Sodium | 3000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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