Ingredients
sugar 55.6% , wheat flour 22.2% , dutch cocoa 11.1% , tapioca 5.6% , Modified starch 2.8% , artificial flavouring 1.4% , salt 0.1% , E412 0.1% , E415 1.2%
Nutrition · per 100 g
| Energy | 231 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.8 g |
| Sugars | 42.3 g |
| Fiber | 1.9 g |
| Protein | 1.9 g |
| Salt | 0.19 g |
| Sodium | 77 mg |
| Potassium | 231 mg |
| Calcium | 15 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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