Nutrition · per 100 g
| Energy | 558 kcal |
| Fat | 42.9 g |
| Saturated fat | 26 g |
| Trans fat | 0 g |
| Cholesterol | 6.5 mg |
| Carbs | 42.9 g |
| Sugars | 29.9 g |
| Added sugars | 24.7 g |
| Fiber | 10.4 g |
| Protein | 9.1 g |
| Salt | 0.1 g |
| Sodium | 39 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.