Ingredients
wheat flour 54.5% , whole wheat flour 22.7% , safflower oil 11.4% , potato starch 5.7% , corn starch 2.8% , spinach 1.4% , brown rice syrup 0.7% , cane sugar 0.4% , Raising agent 0.2% , garlic 0.1% , sea salt 0.1%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 13.3 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 10 g |
| Polyunsaturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 3.3 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 1.6 g |
| Sodium | 633 mg |
| Potassium | 350 mg |
| Calcium | 267 mg |
| Iron | 2.4 mg |
| Vitamin A | 399.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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