Ingredients
flour 52.4% , whole wheat flour 23.8% , UNBLEACHED WHEAT FLOUR SAFFLOWER OIL 11.9% , corn starch 6.0% , potato starch 3.0% , brown rice syrup 1.5% , cane sugar 0.7% , barley 0.4% , triticale 0.2% , RYE MILLET 0.1% , oat 0.0% , Himalayan pink salt 0.0% , barley malt extract 0.0% , Raising agent 0.0% , sea salt 0.0% , garlic 0.0% , onion 0.0% , E330 0.0% , E306 0.0% , on the same equipment that processes milk 0.0% , soya 0.0%
Nutrition · per 100 g
| Energy | 423.1 kcal |
| Fat | 11.5 g |
| Saturated fat | 0 g |
| Carbs | 69.2 g |
| Sugars | 3.8 g |
| Protein | 7.7 g |
| Salt | 2.4 g |
| Sodium | 961.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.