Ingredients
wheat flour 53.3% , icing sugar 15.4% , cane sugar syrup 15.4% , peanut paste 7.9% , safflower oil 4.0% , cocoa processed with alkali 2.0% , palm oil 1.0% , peanut flour 0.5% , brown rice syrup 0.2% , chocolate 0.1% , whole grain oat flakes 0.1% , sea salt 0.0% , Raising agent 0.0% , soya lecithin 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.1 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.4 g |
| Sugars | 30.8 g |
| Fiber | 3.8 g |
| Protein | 11.5 g |
| Salt | 1.4 g |
| Sodium | 577 mg |
| Potassium | 346 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.