Vanilla creme sandwich cookies
Ingredients
flour 53.1% , sugar 16.7% , vegetable oil 15.1% , dextrose 7.6% , E422 3.8% , invert sugar 1.9% , brown sugar 0.9% , salt 0.4% , Emulsifier 0.3% , Raising agent 0.1% , wheat starch 0.1% , E466 0.0% , gel 0.0% , corn starch 0.0% , natural flavouring 0.0% , molasses 0.0%
Nutrition · per 100 g
| Energy | 417 kcal |
| Fat | 10.4 g |
| Saturated fat | 4.2 g |
| Monounsaturated fat | 2.1 g |
| Polyunsaturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 79.2 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Potassium | 42 mg |
| Calcium | 0 mg |
| Iron | 4.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.