Nutrition · per 100 g

Energy	205.7 kcal
Fat	7.9 g
Saturated fat	1.8 g
Carbs	15 g
Sugars	0 g
Fiber	0 g
Protein	13.7 g
Salt	0.48 g
Sodium	191.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.