Smoked Rainbow Trout Fillet with Vegetables
Cole’s
Ingredients
rainbow trout 55.0% , green peas 22.5% , corn 11.3% , carrot 5.6% , water 2.8% , vinegar 1.4% , soy sauce 0.7% , sea salt 0.3% , modified corn starch 0.2% , merken spice and stevia 0.2%
Nutrition · per 100 g
| Energy | 88.9 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.56 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 5.6 g |
| Sugars | 1.7 g |
| Added sugars | 0 g |
| Fiber | 1.1 g |
| Protein | 10 g |
| Salt | 0.53 g |
| Sodium | 211 mg |
| Potassium | 250 mg |
| Calcium | 17.8 mg |
| Iron | 0.56 mg |
| Vitamin D | 7.2 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.