Nutrition · per 100 g

Energy	270.6 kcal
Fat	14.1 g
Saturated fat	5.9 g
Carbs	27.1 g
Sugars	1.2 g
Fiber	1.2 g
Protein	9.4 g
Salt	1.4 g
Sodium	552.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.