Nutrition · per 100 g

Energy	203.1 kcal
Fat	7 g
Saturated fat	3.9 g
Carbs	28.1 g
Sugars	0.78 g
Fiber	1.6 g
Protein	7.8 g
Salt	1.1 g
Sodium	437.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.