Nutrition · per 100 g
| Energy | 545 kcal |
| Fat | 32 g |
| Saturated fat | 12.5 g |
| Carbs | 60 g |
| Sugars | 40 g |
| Fiber | 5 g |
| Protein | 5 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.