Ingredients
sugar 50.0% , glucose syrup 25.0% , chocolate 20.0% , water 2.5% , Acidity regulator 1.3% , Gelling agent 0.6% , E406 0.3% , fruit juice 0.2% , flavouring 0.1% , chocolate 43.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 7.5 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 55 g |
| Fiber | 2.5 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 75 mg |
| Calcium | 0 mg |
| Iron | 0.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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