Nutrition · per 100 g

Energy	556.7 kcal
Fat	36.7 g
Saturated fat	10 g
Carbs	40 g
Sugars	0 g
Fiber	6.7 g
Protein	16.7 g
Salt	2 g
Sodium	796.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.