Ingredients
cream cheese 65.2% , cheddar 17.4% , diced red pimentos 1.6% , SALAD DRESSING 1.6% , whey 1.6% , sea salt 0.8% , E200 0.8% , SEASONED SALT 0.8% , E270 0.8% , annatto color 0.8% , E412 8.4%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 32.1 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 10.7 g |
| Sugars | 10.7 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.6 g |
| Sodium | 653.2 mg |
| Calcium | 214 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 17.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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