Ingredients
Pasteurized cow milk 60.0% , E330 20.0% , E270 10.0% , salt 0.2% , enzyme 9.8%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 0.36 g |
| Sodium | 143 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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