Nutrition · per 100 g

Energy	93.8 kcal
Fat	1.6 g
Saturated fat	1.2 g
Trans fat	0 g
Cholesterol	7.8 mg
Carbs	16.4 g
Sugars	14.8 g
Added sugars	7.8 g
Fiber	0 g
Protein	4.7 g
Salt	0.19 g
Sodium	74.2 mg
Potassium	227 mg
Calcium	0 mg
Iron	164 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.