Nutrition · per 100 g

Energy	1070 kJ
Energy	255 kcal
Fat	19.5 g
Saturated fat	8.1 g
Trans fat	1.3 g
Cholesterol	63.8 mg
Carbs	1.3 g
Sugars	0.67 g
Added sugars	0.67 g
Fiber	0 g
Protein	17.4 g
Salt	0.99 g
Sodium	396 mg
Potassium	309 mg
Calcium	13.4 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.