Ingredients

Whole peeled plum tomatoes 66.7% , tomato juice 16.7% , Acidity regulator 16.7%

Nutrition · per 100 g

Energy	25 kcal
Fat	0 g
Carbs	5.1 g
Sugars	3.4 g
Fiber	1.7 g
Protein	0.85 g
Salt	0.02 g
Sodium	8 mg
Calcium	0 mg
Iron	0.31 mg
Vitamin A	190.8 µg
Vitamin C	10.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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