Ingredients

shrimp 99.2% , salt 0.4% , E452vi 0.4%

Nutrition · per 100 g

Energy	106 kcal
Fat	1.8 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0.88 g
Trans fat	0 g
Cholesterol	150 mg
Carbs	0.88 g
Sugars	0 g
Fiber	0 g
Protein	20.4 g
Salt	0.81 g
Sodium	324.1 mg
Calcium	53 mg
Iron	2.4 mg
Vitamin A	53.1 µg
Vitamin C	2.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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