Aged Cheddar Cheese Sauce, Aged Cheddar Cheese
Culinary secrets · 3.03 kg
Ingredients
skimmed milk 52.8% , water 23.6% , whey 11.8% , vegetable oil 5.9% , modified corn starch 3.0% , cheddar 1.5% , maltodextrin 0.7% , CONTAINS LESS THAN 2% OF SALT 0.4% , E339 0.2% , E270 0.1% , yeast extract 0.0% , distilled vinegar 0.0% , natural flavouring 0.0% , E471 0.0% , sodium citrate 0.0% , sodium caseinate 0.0% , E160c 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 540 kJ |
| Energy | 129 kcal |
| Fat | 9.7 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 11.3 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 1.8 g |
| Sodium | 710 mg |
| Calcium | 65 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.