Nutrition · per 100 g

Energy	566.7 kcal
Fat	46.7 g
Saturated fat	0 g
Carbs	30 g
Sugars	6.7 g
Fiber	10 g
Protein	20 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.