Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 32.1 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 53.6 mg |
| Carbs | 39.3 g |
| Sugars | 32.1 g |
| Fiber | 3.6 g |
| Protein | 21.4 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Calcium | 143 mg |
| Iron | 1.3 mg |
| Vitamin A | 107 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.