Nutrition · per 100 g

Energy	378 kcal
Fat	30.2 g
Saturated fat	20.2 g
Cholesterol	101 mg
Carbs	0 g
Protein	25.2 g
Salt	1.6 g
Sodium	655 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.