Ingredients
Tangmyon 54.2% , carrot 22.9% , spinach 11.5% , onion 5.7% , wheat-free soy sauce 2.9% , brown sugar 1.4% , sesame oil 0.7% , sesame seeds 0.4% , garlic 0.2% , black pepper 0.1% , canola oil 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.22 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.6 g |
| Sugars | 4.4 g |
| Fiber | 0.9 g |
| Protein | 1.8 g |
| Salt | 0.88 g |
| Sodium | 352 mg |
| Calcium | 35 mg |
| Iron | 0.79 mg |
| Vitamin A | 1189.5 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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