Ingredients
tofu 53.8% , coconut milk 23.1% , oranic soybean oil 11.5% , red curry paste 5.8% , red chili pepper 2.9% , garlic 1.4% , galangal 0.7% , lemongrass 0.4% , salt 0.2% , onion 0.1% , kaffir lime 0.0% , pepper 0.0% , cori 0.0%
Nutrition · per 100 g
| Energy | 221 kcal |
| Fat | 11.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.4 g |
| Sugars | 6.2 g |
| Fiber | 0.9 g |
| Protein | 15.9 g |
| Salt | 1.2 g |
| Sodium | 476.5 mg |
| Calcium | 18 mg |
| Iron | 0.32 mg |
| Vitamin A | 398.1 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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