Nutrition · per 100 g

Energy	94.1 kcal
Fat	2.4 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	29.4 mg
Carbs	4.7 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	14.1 g
Salt	0.82 g
Sodium	329 mg
Potassium	369 mg
Calcium	30.6 mg
Iron	4.7 mg
Vitamin D	0 µg
Vitamin C	14.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.