ginger soy
Taylor Farms
Ingredients
vegetable 55.0% , soy ginger stir fry sauce 22.5% , yakisoba noodle enriched wheat four wheat four nacn reduced iron 11.3% , thiamine mononitrate bolain folic acid 5.6% , water 100% fully refined soybean oil 2.8% , salt 0.5% , E501i 0.5% , E500i 0.5% , E160b 0.5% , color turmeric 0.8%
Nutrition · per 100 g
| Energy | 142.9 kcal |
| Fat | 7.9 g |
| Saturated fat | 1.1 g |
| Carbs | 15.7 g |
| Sugars | 5 g |
| Protein | 3.6 g |
| Salt | 0.98 g |
| Sodium | 392.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.