Elk smoked snack stick
Ingredients
elk 53.8% , pork 23.1% , water 11.5% , sea salt 0.9% , dextrose 0.9% , ENCAPSULATED CITRIC ACID 0.9% , celery juice 0.9% , black pepper 0.9% , red bell pepper 0.9% , garlic 0.9% , natural smoke flavouring 0.9% , coriander 0.9% , IN BEEF COLLAGEN CASINGS 3.1%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 12.5 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 28.6 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.