Buffalo soy nugget wrap
Ingredients
wheat tortilla 53.1% , Soy nuggets 23.4% , Non-gmo soybean protein 11.7% , soy fiber 5.9% , condensed wheat protein 2.9% , soya oil 1.5% , sea salt 0.6% , coating 0.5% , sauce 0.2% , romaine lettuce 0.1% , tomato 0.1% , RANCH DRESSING 0.0% , hot sauce 0.0% , celery 0.0% , carrot 0.0% , butter 0.0%
Nutrition · per 100 g
| Energy | 165 kcal |
| Fat | 10.6 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 13.5 g |
| Sugars | 1.8 g |
| Fiber | 1.2 g |
| Protein | 4.7 g |
| Salt | 1.1 g |
| Sodium | 447 mg |
| Calcium | 35 mg |
| Iron | 0.85 mg |
| Vitamin A | 617.7 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.