Beet salad
0825779020031
Ingredients
beetroot 56.3% , red wine vinegar 21.9% , red bell pepper 10.9% , canola oil 5.5% , sugar 2.7% , coriander leaf 1.4% , red onion 0.7% , salt 0.7%
Nutrition · per 100 g
| Energy | 93 kcal |
| Fat | 5.3 g |
| Saturated fat | 0.44 g |
| Monounsaturated fat | 3.1 g |
| Polyunsaturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11 g |
| Sugars | 8.8 g |
| Fiber | 2.2 g |
| Protein | 1.3 g |
| Salt | 0.24 g |
| Sodium | 97 mg |
| Calcium | 18 mg |
| Iron | 0.63 mg |
| Vitamin A | 132.3 µg |
| Vitamin C | 13.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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