Ingredients

shrimp 66.7% , Antioxidant 16.7% , E223 16.7%

Nutrition · per 100 g

Fat	0.91 g
Saturated fat	0.91 g
Trans fat	0.91 g
Cholesterol	159 mg
Carbs	0 g
Fiber	0 g
Protein	18.2 g
Salt	0.36 g
Sodium	145 mg
Calcium	73 mg
Iron	1.6 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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