Ingredients
mussel 67.5% , butter 16.3% , garlic flavouring 2.5% , garlic 2.5% , parsley 11.3%
Nutrition · per 100 g
| Energy | 173 kcal |
| Fat | 6.2 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 23.9 g |
| Salt | 1.2 g |
| Sodium | 496 mg |
| Potassium | 265 mg |
| Calcium | 33 mg |
| Iron | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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