Ingredients
wild alaskan salmon 55.0% , capers 22.5% , dijon mustard 11.3% , egg white 5.6% , canola oil 2.8% , spring onion 1.4% , tapioca 0.7% , basil 0.4% , black pepper 0.2% , salt 0.2%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 11.6 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 2.7 g |
| Sugars | 0 g |
| Fiber | 0.9 g |
| Protein | 17 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Potassium | 280 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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