Nutrition · per 100 g

Energy	119 kcal
Fat	3.6 g
Saturated fat	1.2 g
Carbs	4.8 g
Sugars	0 g
Fiber	0 g
Protein	13.1 g
Salt	1.9 g
Sodium	773.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.