Nutrition · per 100 g

Energy	71.4 kcal
Fat	3.1 g
Saturated fat	0.89 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	10.7 g
Salt	0.85 g
Sodium	339.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.