Ingredients
tomato 54.2% , yellow onion 22.9% , jalapeno pepper 11.5% , lemon juice 5.7% , vinegar 2.9% , coriander leaf 1.4% , garlic 0.7% , salt 0.3% , spice 0.2% , parsley 0.1% , cane sugar 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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