Ingredients
PORTABELLA MUSHROOMS 55.6% , mozzarella 22.2% , tomato 11.1% , onion 5.6% , pepper jack 2.8% , PASTEURIZED MILK 1.4% , jalapeno pepper 0.7% , salt 0.2% , CHEESE CULTUR 0.5%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 4 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 5.3 g |
| Sugars | 1.8 g |
| Fiber | 0.9 g |
| Protein | 6.2 g |
| Salt | 0.34 g |
| Sodium | 135.1 mg |
| Calcium | 133 mg |
| Iron | 0.32 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.