Ingredients
grape 66.7% , cheddar 16.7% , Monterey Jack 16.7%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 12.9 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 12.3 g |
| Sugars | 9.4 g |
| Fiber | 0.6 g |
| Protein | 8.8 g |
| Salt | 0.7 g |
| Sodium | 280.4 mg |
| Calcium | 294 mg |
| Iron | 0 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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