Ingredients
flatbread 55.6% , BBQ SAUCE 22.2% , Hand pulled rotisserie chicken breast meat 11.1% , savory fully cooked 5.6% , 4-cheese blend 2.8% , cheddar 1.4% , fully cooked smoked bacon 0.7% , parmigiano reggiano 0.3% , spring onion 0.3%
Nutrition · per 100 g
| Energy | 242 kcal |
| Fat | 9.2 g |
| Saturated fat | 4.6 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 26.1 g |
| Sugars | 9.2 g |
| Fiber | 0.7 g |
| Protein | 13.7 g |
| Salt | 1.5 g |
| Sodium | 614 mg |
| Calcium | 163 mg |
| Iron | 1.2 mg |
| Vitamin A | 78.3 µg |
| Vitamin C | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.