Nutrition · per 100 g

Energy	124 kcal
Fat	6.2 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	15.2 mg
Carbs	11.6 g
Sugars	1.8 g
Added sugars	1 g
Fiber	0.6 g
Protein	5 g
Salt	0.66 g
Sodium	264 mg
Potassium	106 mg
Calcium	7.6 mg
Iron	0.82 mg
Vitamin D	0.04 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.