Ingredients

tomato 66.7% , onion 16.7% , lettuce 16.7%

Nutrition · per 100 g

Energy	27 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	5.3 g
Sugars	2.7 g
Fiber	1.3 g
Protein	1.3 g
Salt	0.02 g
Sodium	7 mg
Calcium	27 mg
Iron	0.48 mg
Vitamin A	600 µg
Vitamin C	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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