Ingredients

Red onion portabella mushrooms zucchini squash yellow squash 75.0% , red bell pepper green bell pepper 25.0%

Nutrition · per 100 g

Energy	23 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	4.5 g
Sugars	2.3 g
Fiber	1.1 g
Protein	1.1 g
Salt	0 g
Sodium	0 mg
Calcium	23 mg
Iron	0.41 mg
Vitamin A	136.5 µg
Vitamin C	34.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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