Stew kit
0826766810383
Ingredients
Rutabaga turnips 56.3% , carrot 21.9% , celery 10.9% , yellow onion 5.5% , CRIMINI MUSHROOMS 2.7% , rosemary 1.4% , garlic 0.7% , bay leaf 0.7%
Nutrition · per 100 g
| Energy | 35 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 3.5 g |
| Fiber | 2.4 g |
| Protein | 1.2 g |
| Salt | 0.12 g |
| Sodium | 47 mg |
| Calcium | 47 mg |
| Iron | 0.42 mg |
| Vitamin A | 1058.7 µg |
| Vitamin C | 10.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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