Ingredients

kale 66.7% , chard 16.7% , yellow onion 16.7%

Nutrition · per 100 g

Energy	35 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.1 g
Sugars	2.4 g
Fiber	2.4 g
Protein	2.4 g
Salt	0.22 g
Sodium	88 mg
Calcium	94 mg
Iron	1.3 mg
Vitamin A	1764.6 µg
Vitamin C	56.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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